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Recipes - Garlicky Baked Shrimp Recipe

Recipe Name

Garlicky Baked Shrimp

Submitted by janetkgarner
Recipe Description Garlicky Baked Shrimp
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 9 Cook Time (minutes) 11 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
24
ounceslarge shrimp, shelled and deveined
6
clovegarlic minced
0.25
glasses (3.5 fl oz)wine, dry white
4
tablespoonsbutter
0.5
cupsPanko bread crumbs
2
tablespoonslemon juice
2
tablespoonsparsley, chopped
Steps
Sequence Step
1Preheat oven to 425 degrees.
2In a medium mixing bowl, add the shrimp, garlic, and white wine and toss to combine. Transfer the shrimp mixture to a 9 x 13 baking dish, and spread the shrimp out in an even layer. Season with salt and pepper.
3Rinse out the mixing bowl, then add the melted butter and Panko, and use a fork to stir everything together until it''s evenly combined. With you fingers, sprinkle the mixture evenly in the baking dish over the shrimp.
4Place dish in oven and bake for about 7 minutes, or until the shrimp are just turning pink. Swich the oven over to the "high" broiler setting. Then broil the shrimp for 2-3 more minutes or until they are totally pink and cooked through, and the Panko starts to toast and turn slightly golden.
5Remove and drizzle the lemon juice evenly over the shrimp and sprinkle on the parsley. Serve immediately.






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