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Recipes - Pot Roast Recipe

Recipe Name

Pot Roast

Submitted by Guest
Recipe Description
Quantity 0 Quantity Unit 1 stock pot Servings  
Prep Time (minutes) 15 Cook Time (minutes) 300 Ready In (minutes) 315
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
poundsshoulder
4
cups strips or slicesCarrots, sliced into thin coins
4
large (3" to 4-1/4" dia.)potatoes cubed
1
medium (2-1/2" dia)Onion, chopped
2
tablespoonsseasoning salt, Lawreys
3
tablespoonsgarlic powder
10
cups (8 fl oz)water
Steps
Sequence Step
1Fill stockpot with water
2Cut up vegetables to desired sizes
3add roast to pot along with vegetables
4cook over low heat for approx. 5 hours






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