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Recipes - Flax Bread Recipe

Recipe Name

Flax Bread

Submitted by Guest
Recipe Description Low carb bread alternative
Quantity 1 Quantity Unit pan Servings  
Prep Time (minutes) 5 Cook Time (minutes) 25 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/4
cups1 1/2 cartons Egg Beaters
3/4
teaspoonsalt
1/3
cupolive oil
1/2
cup (8 fl oz)water
3
teaspoonsbaking powder
1
teaspoonStevia
2
cupsflaxseed meal
Steps
Sequence Step
1Preheat oven to 350 degrees
2Prepare pan (10 x 15" with sides works best) with oil or non-stick spray (no carb)
3Mix dry ingredients well with a wisk or fork
4Add wet to dry and mix well. Make sure eggs are blended well leaving no obvious egg white strings (if using whole eggs)
5Let batter set for 2-3 minutes to thicken up a little. Don''t leave too long because it may make it harder to spread.
6Pour batter into pan. Spread evenly across pan.
7Bake for about 20-30 minutes till it springs back when touched or is visibly browning even more than the flax already is. According to your preference.
8Cool and cut into preferred slices.






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