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Recipes - Cabbage Roll Casserole Recipe

Recipe Name

Cabbage Roll Casserole

Submitted by dseaman
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 90 Ready In (minutes) 105
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
headCabbage
3
poundsBeef, ground, 80% lean meat / 20% fat, raw
1
largeOnion, chopped
2
cans (6 oz)tomato paste
0.5
cupslemon juice, bottled
0.75
cupsBarley
Steps
Sequence Step
1Chop onion and cabbage
3Place half the cabbage in a large roasting pan.
4Spread beef/onion mixture, a can of tomato sauce, and barley.
5Place rest of the cabbage on top and add can of tomato sauce, and lemon juice.
6Spread about 1 cup water around the edges of the roasting pan.
7Put in oven at 350 degrees for approx 90 minutes.






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