| Nutrient | amount/serving | units |
| Water | 54.78 | g |
| Energy | 367.36 | kcal |
| Protein | 13.57 | g |
| Total lipid (fat) | 17.66 | g |
| Ash | 3.33 | g |
| Carbohydrate, by difference | 38.66 | g |
| Calcium, Ca | 280.32 | mg |
| Iron, Fe | 3.16 | mg |
| Sodium, Na | 675.84 | mg |
| Vitamin A, IU | 449.28 | IU |
| Fatty acids, total saturated | 6.63 | g |
| Fatty acids, total monounsaturated | 6.35 | g |
| Fatty acids, total polyunsaturated | 2 | g |
| Cholesterol | 40.96 | mg |
| gms per serving | 128 | gm |
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