| Nutrient | amount/serving | units |
| Water | 93.89 | g |
| Energy | 516.48 | kcal |
| Protein | 18.62 | g |
| Total lipid (fat) | 28.8 | g |
| Ash | 4.8 | g |
| Carbohydrate, by difference | 45.89 | g |
| Fiber, total dietary | 3.07 | g |
| Calcium, Ca | 203.52 | mg |
| Sodium, Na | 1221.12 | mg |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 6.47 | g |
| Fatty acids, total monounsaturated | 14.53 | g |
| Fatty acids, total polyunsaturated | 3.9 | g |
| Cholesterol | 23.04 | mg |
| gms per serving | 192 | gm |
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