| Nutrient | amount/serving | units |
| Water | 89.74 | g |
| Energy | 447.81 | kcal |
| Protein | 17.7 | g |
| Total lipid (fat) | 22.48 | g |
| Ash | 3.54 | g |
| Carbohydrate, by difference | 43.54 | g |
| Fiber, total dietary | 2.48 | g |
| Calcium, Ca | 153.99 | mg |
| Iron, Fe | 2.99 | mg |
| Sodium, Na | 860.22 | mg |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 7.13 | g |
| Fatty acids, total monounsaturated | 9.27 | g |
| Fatty acids, total polyunsaturated | 2.8 | g |
| Cholesterol | 37.17 | mg |
| gms per serving | 177 | gm |
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