Nutrient | amount/serving | units |
Water | 340.56 | g |
Energy | 1496.4 | kcal |
Protein | 70.31 | g |
Total lipid (fat) | 67.08 | g |
Ash | 14.83 | g |
Carbohydrate, by difference | 152.22 | g |
Calcium, Ca | 980.4 | mg |
Sodium, Na | 3508.8 | mg |
Vitamin A, IU | 2276.85 | IU |
Fatty acids, total saturated | 24.77 | g |
Fatty acids, total monounsaturated | 21.67 | g |
Fatty acids, total polyunsaturated | 10.19 | g |
Cholesterol | 129 | mg |
Carotene, beta | 709.5 | mcg |
gms per serving | 645 | gm |
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