| Nutrient | amount/serving | units |
| Water | 60.75 | g |
| Energy | 327.5 | kcal |
| Protein | 14.38 | g |
| Total lipid (fat) | 16.38 | g |
| Ash | 2.88 | g |
| Carbohydrate, by difference | 30.63 | g |
| Fiber, total dietary | 2.13 | g |
| Calcium, Ca | 178.75 | mg |
| Sodium, Na | 790 | mg |
| Vitamin A, IU | 358.75 | IU |
| Fatty acids, total saturated | 6.09 | g |
| Fatty acids, total monounsaturated | 5.63 | g |
| Fatty acids, total polyunsaturated | 2.3 | g |
| Cholesterol | 31.25 | mg |
| Carotene, beta | 112.5 | mcg |
| gms per serving | 125 | gm |
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