| Nutrient | amount/serving | units |
| Water | 65.28 | g |
| Energy | 384.93 | kcal |
| Protein | 14.38 | g |
| Total lipid (fat) | 18.89 | g |
| Ash | 2.96 | g |
| Carbohydrate, by difference | 39.48 | g |
| Fiber, total dietary | 2.26 | g |
| Calcium, Ca | 102.93 | mg |
| Sodium, Na | 865.74 | mg |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 4.99 | g |
| Fatty acids, total monounsaturated | 9.24 | g |
| Fatty acids, total polyunsaturated | 2.21 | g |
| Cholesterol | 31.02 | mg |
| gms per serving | 141 | gm |
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