Nutrient | amount/serving | units |
Water | 50.85 | g |
Energy | 323.3 | kcal |
Protein | 3.61 | g |
Total lipid (fat) | 16.39 | g |
Ash | 1.09 | g |
Carbohydrate, by difference | 42.87 | g |
Fiber, total dietary | 1.28 | g |
Sugars, total | 29.41 | g |
Sucrose | 0.01 | g |
Glucose (dextrose) | 0.03 | g |
Fructose | 0.01 | g |
Lactose | 0.01 | g |
Maltose | 0.01 | g |
Galactose | 0.01 | g |
Calcium, Ca | 57.21 | mg |
Iron, Fe | 0.81 | mg |
Magnesium, Mg | 13.21 | mg |
Phosphorus, P | 62.06 | mg |
Potassium, K | 122.56 | mg |
Sodium, Na | 217.97 | mg |
Zinc, Zn | 0.29 | mg |
Copper, Cu | 0.08 | mg |
Manganese, Mn | 0.31 | mg |
Selenium, Se | 7.82 | mcg |
Vitamin C, total ascorbic acid | 0.16 | mg |
Thiamin | 0.09 | mg |
Riboflavin | 0.14 | mg |
Niacin | 0.69 | mg |
Pantothenic acid | 0.14 | mg |
Vitamin B-6 | 0.03 | mg |
Folate, total | 16.04 | mcg |
Folic acid | 12.18 | mcg |
Folate, food | 3.85 | mcg |
Folate, DFE | 24.68 | mcg_DFE |
Vitamin B-12 | 0.04 | mcg |
Vitamin A, IU | 24.29 | IU |
Vitamin A, RAE | 5.9 | mcg_RAE |
Retinol | 5.9 | mcg |
Vitamin E (alpha-tocopherol) | 0.99 | mg |
Vitamin D | 0 | IU |
Vitamin K (phylloquinone) | 3.39 | mcg |
Fatty acids, total saturated | 4.28 | g |
Fatty acids, total monounsaturated | 7.34 | g |
Fatty acids, total polyunsaturated | 3.88 | g |
Cholesterol | 0.79 | mg |
Phytosterols | 21.94 | mg |
Tryptophan | 0.05 | g |
Threonine | 0.13 | g |
Isoleucine | 0.17 | g |
Leucine | 0.29 | g |
Lysine | 0.18 | g |
Methionine | 0.1 | g |
Cystine | 0.08 | g |
Phenylalanine | 0.2 | g |
Tyrosine | 0.13 | g |
Valine | 0.2 | g |
Arginine | 0.23 | g |
Histidine | 0.09 | g |
Alanine | 0.17 | g |
Aspartic acid | 0.29 | g |
Glutamic acid | 0.78 | g |
Glycine | 0.13 | g |
Proline | 0.25 | g |
Serine | 0.21 | g |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Theobromine | 0 | mg |
Carotene, beta | 2.7 | mcg |
Carotene, alpha | 0 | mcg |
Cryptoxanthin, beta | 0 | mcg |
Lycopene | 0 | mcg |
Lutein + zeaxanthin | 1.97 | mcg |
gms per serving | 114 | gm |
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