Nutrient | amount/serving | units |
Water | 23.68 | g |
Energy | 173.43 | kcal |
Protein | 13.96 | g |
Total lipid (fat) | 12.06 | g |
Ash | 2.31 | g |
Carbohydrate, by difference | 2.1 | g |
Fiber, total dietary | 1.11 | g |
Sugars, total | 0.17 | g |
Sucrose | 0.03 | g |
Glucose (dextrose) | 0.05 | g |
Fructose | 0.04 | g |
Lactose | 0.02 | g |
Maltose | 0.02 | g |
Galactose | 0.02 | g |
Calcium, Ca | 164.22 | mg |
Iron, Fe | 1.77 | mg |
Magnesium, Mg | 22.46 | mg |
Phosphorus, P | 168.05 | mg |
Potassium, K | 222.88 | mg |
Sodium, Na | 466.44 | mg |
Zinc, Zn | 1.74 | mg |
Copper, Cu | 0.07 | mg |
Manganese, Mn | 0.12 | mg |
Selenium, Se | 15.83 | mcg |
Vitamin C, total ascorbic acid | 1.76 | mg |
Thiamin | 0.28 | mg |
Riboflavin | 0.15 | mg |
Niacin | 1.78 | mg |
Pantothenic acid | 0.26 | mg |
Vitamin B-6 | 0.2 | mg |
Folate, total | 11.39 | mcg |
Folic acid | 0 | mcg |
Folate, food | 11.39 | mcg |
Folate, DFE | 11.39 | mcg_DFE |
Vitamin B-12 | 0.44 | mcg |
Vitamin A, IU | 273.11 | IU |
Vitamin A, RAE | 25.94 | mcg_RAE |
Retinol | 14.71 | mcg |
Vitamin E (alpha-tocopherol) | 0.61 | mg |
Tocopherol, beta | 0 | mg |
Tocopherol, gamma | 0.03 | mg |
Tocopherol, delta | 0 | mg |
Vitamin D | 0.72 | IU |
Vitamin K (phylloquinone) | 33.72 | mcg |
Fatty acids, total saturated | 4.8 | g |
Fatty acids, total monounsaturated | 5.21 | g |
Fatty acids, total polyunsaturated | 1.05 | g |
Cholesterol | 52.66 | mg |
Phytosterols | 6.44 | mg |
Tryptophan | 0.18 | g |
Threonine | 0.59 | g |
Isoleucine | 0.65 | g |
Leucine | 1.15 | g |
Lysine | 1.16 | g |
Methionine | 0.36 | g |
Cystine | 0.14 | g |
Phenylalanine | 0.6 | g |
Tyrosine | 0.56 | g |
Valine | 0.78 | g |
Arginine | 0.76 | g |
Histidine | 0.5 | g |
Alanine | 0.69 | g |
Aspartic acid | 1.18 | g |
Glutamic acid | 2.37 | g |
Glycine | 0.54 | g |
Proline | 0.84 | g |
Serine | 0.63 | g |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Theobromine | 0 | mg |
Carotene, beta | 133.29 | mcg |
Carotene, alpha | 0 | mcg |
Cryptoxanthin, beta | 2.12 | mcg |
Lycopene | 5.9 | mcg |
Lutein + zeaxanthin | 34.02 | mcg |
gms per serving | 111 | gm |
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