Recipe Name Keto Stone Age Nut Bread Submitted by drtracy64 Recipe Description Yummy Nut bread. Quantity 1 Quantity Unit loaf pan Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 1/2 cup, whole almonds, raw 1/2 cup, chopped walnuts 1/2 cup, halves pecans 1/2 nuts pine nuts 1 cup flax seeds 1 cup sunflower seed kernels, raw 1 cup pumpkin seed kernels, raw 1 cup sesame seeds (not toasted) 5 large eggs 1 1/2 teaspoons sea salt Steps Sequence Step 1 In a large bowl, combine all ingredients and mix well. DO NOT CHOP NUTS! Use whole, raw nuts. 2 Line loaf pan with parchment paper. 3 Pour mixture in pan and level. 4 Bake at 350 degrees for 1 hour. 5 Roll out on cutting board and let cool. I find it easier to slice from the bottom.