Recipe Name Zucchini Lasagne Submitted by Ninth1 Recipe Description Use zucchini instead of noodles Quantity 1 Quantity Unit loaf pan Prep Time (minutes) 15 Cook Time (minutes) 65 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 1 pound Beef, ground, 80% lean meat / 20% fat, raw 1/2 cup, chopped Onion, chopped 1 1/4 teaspoon salt 1/4 teaspoon black pepper 1 1/2 cup, shredded Cheese, mozzarella, low sodium 1 cup, small curd (not packed) cottage cheese 1/2 cups grated parmesan 2 cup Pasta Sauce 1/2 teaspoon basil 1/4 teaspoon oregano 1 large eggs Steps Sequence Step 1 Slice zucchini thin 2 Brown hamburger and onion, drain fat 3 Stir in desired amount of sauce 4 mix cottage cheese with spices and cottage cheese and a little parmesan 5 put some meat sauce on bottom of pan 6 layer of zucchini 7 cheese mixture, and little mozarella, little sauce, repeat 8 Top off with mozarella cheese. Bake, covered for 1 hr. Remove foil and bake until cheese is golden brown.