Recipe Name Vegan lasagna Submitted by Guest Recipe Description Vegan Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 240 Ready In (minutes) 255

Ingredients Amount Measure Ingredient 8 noodles lasagna noodles 2 cloves garlic minced 4 1/2 cups (8 fl oz) vegetable broth, fat free 3/4 cup dry lentils 1 teaspoon basil 1 teaspoon oregano 1 can (15 oz) Diced Tomatoes with juice 1 can (16 fl oz) tomatoes canned, crushed 3 cups Baby Spinach Leaves, raw 1 cup, halves and whole cashews raw (soaked in water for a few hours) 1/4 cup Almond Breeze, sweetened original 1/4 block tofu (block 1lb) 4 teaspoons lemon extract Steps Sequence Step 1 N/a 2 na 3 na 4 na 5 na 6 na 7 na 8 na 9 na 10 na 11 na 12 na 13 na 14 na