Recipe Name Chicken and brussels and yukon potatoes Submitted by Guest Recipe Description a Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 2 legs, bone removed Chicken, broilers or fryers, leg, meat and skin, raw 1 pound, raw chicken thighs 4 cups Brussels sprouts 6 small (1-3/4 potatoes (Yukon Gold or Russet) 2 tablespoons olive Steps Sequence Step 1 a 2 a 3 a 4 a 5 a 6 a