Recipe Name Baked Portabella and Eggs Submitted by dani3x5 Recipe Description Low carb breakfast Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2 ounces Whole Portabell mushrooms 4 slices cooked bacon, chopped and cooked and drained of fat 2 large eggs 1/4 cup, shredded shredded cheddar cheese Steps Sequence Step 1 Preheat oven to 350. Remove stem ends from mushrooms. Brush mushrooms with oil on both sides and bake in oven for 10. Turn over and bake an additional 10 min. Put half of chopped, cooked bacon on each mushroom; place egg on top of that. Return to oven for an additional 10 min. or until egg is set. Top each one with 1/2 of the cheese; let melt and serve.