Recipe Name Cheese, Mushroom & Onion Omelet Submitted by Carolfreeman2003 Recipe Description Doesn't look like an omelet - more like scrambled eggs - but sure tastes good! Quantity 1 Quantity Unit ea Prep Time (minutes) 5 Cook Time (minutes) 15 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/8 cup Milk 2 large eggs, white only 1/4 cup, chopped Onion, chopped 1/4 cup, pieces or slices raw sliced mushrooms 1/4 cup, shredded shredded cheddar cheese Steps Sequence Step 1 Whisk eggs and milk with salt and pepper to taste 2 Spray omelet pan with cooking spray. 3 Saute onions until just soft. 4 Add mushrooms to pan and suate to desired doneness. 5 Pour egg/milk mixture into pan. Allow to cook until edges look dry. 6 While egg mixture is cooking, sprinkle shredded cheese over center. 7 Flip, if you can - or scramble it up.