Recipe Name German Sauerkraut Salad Submitted by JHodges Recipe Description Recipe by Wanda Lamprecht. Quantity 6 Quantity Unit servings Prep Time (minutes) 30 Cook Time (minutes) 0 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 cup sugar 1/2 cup red wine vinegar 1 cup sauerkraut - Drained 1/2 cup Peppers, sweet, green 1/2 cup, chopped Onion, chopped 1/2 cup, diced celery, sliced 2 tablespoon Pimento Diced 1 teaspoon dill weed 1/4 cup olive oil Steps Sequence Step 1 Bring sugar and vinegar to a hard boil. 2 Combine all remaining ingredients and pour the sugar mixture over them. 3 Place the salad in an airtight container and let stand overnight in the refrigerator.