Recipe Name Gingerbread Submitted by JHodges Recipe Description Recipe by Gwen Hodges Quantity 24 Quantity Unit slices Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 cup, packed brown sugar 1/2 cup crisco shortening 2 large eggs 3/4 cup molasses 2 3/4 cup all-purpose flour, sifted 2 teaspoon baking soda 2 teaspoon ground ginger 1 teaspoon cinnamon, ground 1/2 teaspoon salt 1 cup buttermilk Steps Sequence Step 1 Blend sugar, shortening, and eggs. Stir in molasses. 2 Add combined dry ingredients alternately with buttermilk; beat well. 3 Spread batter into a well-greased and flour 9X13X2 in pa. Bake at 350 degrees for 35-40 minutes. 4 Serves well with ice cream, whipped cream, or applesauce on top.