Recipe Name Chili Submitted by Guest Recipe Description Jim's Quick Chili Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 3 pounds Beef, ground, 80% lean meat / 20% fat, raw 3 3/4 cups chili beans hot 15 oz can 2 cans (15 oz) black beans, organic, drained and rinsed 2 1/2 cups Rotel - tomatoes, red, ripe, canned, Mexican - I can 3 cups, chopped Onion, chopped 3/4 stick butter 6 cloves garlic minced Steps Sequence Step 1 Saute Onions and Garlic, brown beef, add tomatoes, everything and add to Instant Pot