Recipe Name Easy shortbread Submitted by KerryLMortimer88 Recipe Description The flavour and texture are perfect and the handling and prep is very easy. Quantity 72 Quantity Unit Cookies Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 2 cup butter 1 cup, packed brown sugar 4 cups flour unbleached 1/3 cup Cornstarch 2 teaspoons vanilla extract/pure Steps Sequence Step 1 In a mixer whip sugar and softened butter until light and fluffy. 2 Add vanilla and cornstarch until well blended on med speed 3 add flour in 1 cup increments on Med speed until the dough is not too sticky but easy to handle. 4 By hand roll into 1 inch balls and place onto greased cookie sheet. Press with fork to flatten slightly. Sprinkle with Demerara sugar or white sugar 5 bake in a preheated oven 275 degrees for 30 minutes or until slightly browned (golden). Remove and cool before storing or serving.