Recipe Name Skillet Chicken Florentine Submitted by Guest Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1/4 teaspoons olive oil 3 breasts, bone and skin removed breast 2 cloves garlic crushed 1/4 cup, fluid (yields 2 cups whipped) heavy cream 1/4 cup grated parmesan 1 package (10 oz) Spinach, frozen, chopped, thawed and well drained Steps Sequence Step 1 Warm olive oil in skillet and brown the chicken breasts over medium heat. Remove chicken 2 Add spinach and garlic and stir for 2 to 3 minutes. Stir in the cream and cheese. 3 Spread mixture over bottom of skillet. Place breasts on top and cover and cook on low for 15 minutes