Recipe Name Red Velvet cupcake with buttercream frosting Submitted by Kyle Hill Recipe Description Amazing red velvet cupcakes with a light buttercream frosting. Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 25 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 4 cups confectioner's sugar, sifted 2 large Large whole eggs 12 tablespoons butter, softened 2 tablespoons cocoa powder 1 1/2 cups granulated sugar 3 1/4 cups all-purpose flour 1 teaspoon vanilla extract 1/8 teaspoon salt 1 1/2 teaspoon baking soda 2 tablespoons food coloring, red etc. 1 cup buttermilk 1 cup butter, softened 1 tablespoon vinegar, white 4 tablespoons heavy cream 1 tablespoon vanilla extract/pure Steps Sequence Step 1 q