Recipe Name cheesy spinach artichoke dip Submitted by yankees223 Recipe Description a rich and cheesy spinach artichoke dip Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 2 1/2 cups Baby Spinach Leaves 1 teaspoon butter 3 clove garlic minced 1 cup ricotta cheese 10 ounces cream cheese 1 1/2 cups Artichokes, canned 1 cup, diced provolone cheese Steps Sequence Step 1 Saute together spinach and garlic until wilted but still bright green. Remove from heat and stir in ricotta cheese and cream cheese, mixing well. Add artichoke hearts. Spread in shallow dish and top with provolone cheese. Place on middle rack of oven and broil until cheese has melted and begins to brown.