Recipe Name Meatloaf Submitted by Guest Recipe Description Meatloaf Quantity 3 Quantity Unit pans Prep Time (minutes) 15 Cook Time (minutes) 90 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 3 pound ground beef large Onion, chopped large (2-1/4 per lb, approx 3-3/4\" long, 3\" dia) Peppers,green, red, and yellow chopped. 1 can (6 oz) tomato paste 4 large eggs 1/3 cup Worcestershire sauce 1/2 cup, unpacked brown sugar, light 1/2 cup Ketchup 1 1/4 cup bread crumbs, dry, grated, seasoned Steps Sequence Step 1 Add all ingredients to bowl and combine. Place into load pans. Place in 350 degree oven for 1 hour and 30 minutes. Take out of oven and serve.