Ingredients
|
---|
Amount
|
Measure
|
Ingredient
| | ||
| thick slice, packed 12/lb | bacon chopped | | tablespoons | all-purpose flour | | cup | milk | | ounces | macaroni, elbow | | teaspoons | salt | | teaspoon | garlic powder | | teaspoons | onion powder | | teaspoons | Paprika, smoked | | cups, shredded | shredded cheddar cheese | | tablespoon | parsley, chopped |
| | | | | |
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | cook bacon in oven on 350 for 30 mins | 2 | leave 2 tablespoons of bacon fat in the pan; discard the rest of the fat | 3 | add the flour, then whisk until combined, about 30 seconds |
|