Recipe Name 3 Cheese Brisket Mac n Cheese Submitted by Guest Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 8 Cook Time (minutes) 8 Ready In (minutes) 16

Ingredients Amount Measure Ingredient 160 ounces brisket 2 tablespoons black pepper 2 tablespoons salt 16 ounces macaroni, elbow 5 tablespoons butter 5 tablespoons all-purpose flour 3 cups milk 2 cups fluid (yields 2 cups whipped) heavy cream 1 teaspoon salt 1/4 teaspoon Dry Mustard 1/4 teaspoon cayenne pepper 8 ounces shredded cheddar cheese 8 ounces shredded gouda, smoked 4 ounces monterey jack cheese - shredded 2 cloves garlic minced Steps Sequence Step 1