Recipe Name Rosette Salad Submitted by bubblz416 Recipe Description Romaine lettuce salad with red. fat bleu cheese crumbles, shredded carrots, avacado, craisins, cherry tomatoes, flax seed and low fat parmesian asiago dressing Quantity 1 Quantity Unit 1 Prep Time (minutes) 5 Cook Time (minutes) 0 Ready In (minutes) 5

Ingredients Amount Measure Ingredient 1 cup, shredded romaine lettuce 1/3 cup cherry tomatoes Tomatoes 2 tablespoons flax seeds 1/3 cup, strips or slices Carrots, raw 1 ounce Cheese, blue, gorgonzola 1/8 cup cranberries, dried, juice-sweetened 1/3 cup, cubes avocados, cut into small cubes 2 tablespoons salad dressing, italian dressing, reduced calorie Steps Sequence Step 1 Cut up one cup of romaine lettuce and put into bowl. 2 If needed, slice cherry tomatoes and add to bowl. If they are small enough you can put them in whole. 3 Add carrots 4 Add bleu cheese. If you can find reduced fat bleu cheese this will cut the calories even more. 5 Add avocado 6 Add craisins 7 Drizzle dressing over the top and toss. 8 Sprinkle flax seeds on top for some texture and fiber.