Recipe Name Vegetable Beef Soup Submitted by Guest Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 90 Ready In (minutes) 120

Ingredients Amount Measure Ingredient 1 can, 15 oz (303 x 406) corn, canned, do not drain 1 can (303 x 406) green beans,canned 1 can (303 x 406) sweet peas 1 cup, diced celery 2 cups flowerets Broccoli, flower clusters, raw 2 medium (2-1/4" to 3-1/4" dia.) potatoes cubed 1 can (16 fl oz) tomatoes canned, diced 1.5 pounds beef stew meat, cut into 1 inch cubes Steps Sequence Step 1 combine ingerdients and boil 2 serve