Recipe Name West African Peanut Soup Submitted by LisaLisa Recipe Description Actually, created by Drumnwrite; I just want the nutrional breakdown. Quantity 1 Quantity Unit pot Prep Time (minutes) 20 Cook Time (minutes) 10 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 2 tablespoons olive oil 2 medium (2-1/2" dia) Onion, chopped 2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) whole green pepper 6 cloves large garlic cloves 2 cans Tomatoes, red, ripe, canned, whole, no corn syrrup and no salt added 8 cups chicken broth (10.5 ounce can) 1 tablespoon tomato paste 1 1/4 teaspoon black pepper 1 cup Rice, brown, long-grain 10 tablespoons peanut butter smooth or crunchy Steps Sequence Step 1 Heat olive oil in large stock pot over medium high heat