Recipe Name Meatloaf ala Jacki Submitted by jajchez Recipe Description My family loves it but it really is a matter of taste since this is not your usual meatloaf Average Rating 1 review(s) Quantity 1 Quantity Unit slice Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 8 ounces lean ground beef 8 ounces lean ground veal 8 ounces lean ground pork 1 package (10 oz) frozen Spinach, thawed and squeezed dry 1/2 cup grated parmesan 1 cup, shredded mozzarella cheese 1 small finely Onion chopped 1 clove garlic minced 1 dash salt, to taste 1 dash pepper, to taste 1 tablespoon basil 2 large eggs, beaten 1/2 cup bread crumbs Steps Sequence Step 1 Saute onion and garlic in non-stick skillet until tender. 2 In a large mixing bowl, combine all ingredients and blend thoroughly. 3 Preheat over to 350. Bake meatloaf mixture for 45-60 minutes or until cooked through. 4 If preparing gravy; pour off juices from baking pan into gravy for additional flavor. Serves 6 to 8.