Recipe Name Taco Casserole Submitted by Guest Recipe Description Quantity 1 Quantity Unit Pan Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 12 tortillas, medium (approx 6" dia) tortillas, corn 1 1/2 pounds ground beef 1 large Onion chopped 1 1/2 pounds ground beef 1 can (16 fl oz) tomatoes canned,crushed 1 can (2 oz) black olives, sliced, drained 1 can, 15 oz (303 x 406) whole kernal corn, drained 16 ounces Traditional Spaghetti Sauce 10 ounces shredded cheddar cheese 6 ounces Cheese, parmesan, shredded 2/3 cup (8 fl oz) water 1 teaspoon salt, to taste 1 teaspoon pepper, to taste Steps Sequence Step 1 Butter top of 6 tortillas and lay in bottom of large casserole dish. Set aside. 2 Cook hamburger and onion until done, then drain grease. 3 Add tomatoes, olives and corn to hamburger mix. 4 Put half of the meat mixture on tortillas in casserole dish. Pour 1/3 of the spaghetti sauce on top of meat covered tortillas. 5 Add half of the grated cheddar cheese, parmesan cheese, salt and pepper. 6 Repeat steps 1,4 and 5 7 Pour water over the top of dish. 8 Cover and bake for 1 hour at 350 degrees.