Recipe Name Ruthie's Bran Muffins Submitted by SisterAnnie Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 18 Ready In (minutes) 38

Ingredients Amount Measure Ingredient 1 cup skim milk 1 1/2 cup wheat bran/unprocessed 1/3 cup canola oil 1 large eggs 2/3 cup splenda, brown sugar 1/2 teaspoon vanilla extract 1 cup wheat flour, wholewheat 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 medium (2-3/4" dia) (approx 3 per lb) apples, peeled, cored and diced 1 teaspoon cinnamon, ground Steps Sequence Step 1 Preheat oven to 375 degrees. Put muffin liners in muffin pan. 2 Mix together wheat bran with soured skim milk (1 cup skim milk ,1 tblsp vinegar or lemon juice);let stand for 10 min. 3 Beat together oil,egg,sugar and vanilla to soured milk/bran mixture. Sift together flour,baking soda, baking powder and salt. Stir flour mixture into soured milk mixture just util blended. Fold in apples and spoon batter into prepared muffin tins. 4 Bake for 15-20 min(my oven 15 min) or until a toothpick inserted into the center of the muffin comes clean. Cool and enjoy!