Recipe Name vegetable soup Submitted by Guest Recipe Description yum. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 90 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 1 cup lentils 3/4 cup Beans, navy, canned 6 cups Vegetable stock 2 cups, chopped Carrots, sliced into thin coins 3 small Green Onion, thinly sliced 3 stalks large (11"-12" long) celery 2 cans (16 fl oz) tomatoes canned, diced Steps Sequence Step 1 make soup 2 eat soup