Recipe Name Stew Submitted by Guest Recipe Description Just some ingredients I threw together Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 240 Ready In (minutes) 255

Ingredients Amount Measure Ingredient 36 ounces Red Potatoes 2 cups, chopped Baby Carrots (16 oz.) 1 1/2 cups green beans 5 tablespoons beef base 3 tablespoons Cornstarch 1/2 pound stew meat, lean 1 dash salt, to taste 1 dash pepper, to taste 1/3 cup all-purpose flour Steps Sequence Step 1 Sprinkle salt and pepper on stew meat, then coat with flour and put in crock pot. 2 Chop potatoes, carrots, and green beans and add to pot 3 Add enough water until covered. 4 Add 2 tbls of beef base 5 Cook for 4 hours on high. 6 Mix cornstarch in water then stir into stew. Add remaining beef base.