Ingredients
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Amount
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Measure
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Ingredient
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| tablespoons | miso | | cup, sliced | Onion | | ounces | Tofu, silken, soft | | cups | chicken broth | | tablespoons | Oil, canola and soybean | | cup, shredded | Cabbage | | tablespoons | soy sauce, lite, (shoyu) |
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Steps
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Sequence
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Step
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| 1 | thinly slice onion and cabbage | 2 | Saute vegetables in 1 tsp of oil | 3 | add the broth and mix in the miso paste | 4 | add tofu | 5 | Cook for 30-45 mins |
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