Recipe Name roast capsicum dip Submitted by Guest Recipe Description tastes lovely Quantity 0 Quantity Unit Prep Time (minutes) 40 Cook Time (minutes) 10 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 3 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) red bell pepper, organic, roasted 1 cup Cheese, cream, low fat 2 cloves garlic, chopped 1 tablespoon basil, fresh Steps Sequence Step 1 place capsicum, cream cheese and garlic in a food processor and puree until smooth. 2 finely chop the basil and stir into the capsicum mixture. 3 transfer dip to a bowl and serve, or refrigerate until necessary.