Recipe Name Baked Apples Submitted by Guest Recipe Description A warm baked apple with walnuts and raisins Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 4 medium (2-3/4" dia) (approx 3 per lb) apple 1 tablespoon cinnamon, ground 1/4 cup, chopped walnuts 1/4 cup (not packed) raisins, seeded 1 tablespoon butter 3/4 cup (8 fl oz) water Steps Sequence Step 1 Preheat oven to 375 degrees F. Wash apples. Remove cores. 2 Combine sugar, cinnamon, raisins and walnuts. Place apples in an 8 x 8 inch square baking pan. Stuff each apple with this mixture. Top with a dot of butter 3 Add boiling water to the baking pan. Bake 30-40 minutes, until tender, but not mushy. Remove from the oven and baste the apples several times with the pan juices. 4 Serve warm with vanilla ice cream or whipping cream.