Recipe Name Tater Tot Hot Dish Submitted by Guest Recipe Description just a simple hot dish with ground beef, canned soup, cheese and tater tots. Quantity 0 Quantity Unit 5 Prep Time (minutes) 60 Cook Time (minutes) 45 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 320 ounces Beef, ground, 80% lean meat / 20% fat, raw 2 tablespoons beef base 2 cups (8 fl oz) water 10 cans (10.75 oz) cream of chicken soup, condensed 10 cans (10.75 oz) Cream of Mushroom condensed soup 80 ounces low fat shredded cheddar cheese 80 cups potatoes Steps Sequence Step 1 brown ground beef. temp at 165 degrees, drain fat add beef base, water, soups, cheese divide into 5 large flat "lasagna'' pans top with tater puffs bake 325 in convection oven for 45 minutes