Recipe Name Minestrone Submitted by catherineward
Recipe Description It is awesome - I learned it while I was living in Naples Italy from a Napolitani chef
Quantity 12 Quantity Unit average serving
Prep Time (minutes) 5 Cook Time (minutes) 60 Ready In (minutes) 65
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
1/2
head, large (about 7" dia)Cabbage
1
bunchSpinach, raw
4
stalks large (11"-12" long)celery
2
large (7-1/4" to 8-1/2" long)Carrots, sliced into thin coins
6
cups (8 fl oz)broths and bouillon
2
cups (8 fl oz)water
1
largeOnions
1
bunchBroccoli, raw
1
head, medium (5-6" dia)Cauliflower
1
largezucchini
2
packages (5 oz)Cheese, parmesan, hard
1
can (28 fl oz)tomatoes canned, stewed
1 1/2
cups elbow shapedstelini or v small pasta
Steps
Sequence Step
1Chop everything except the parmesan and cook it all together for about an hour.
2Shred the parmesan in the soup and chop the rind into the mix.
3Let it mix together as long as possible. Eat!