Recipe Name Diabetic Peanut Butter Cookies Submitted by lizheartsian Recipe Description Trying to bake these for my husband's grandparents for Christmas. Quantity 18 Quantity Unit cookies Prep Time (minutes) 15 Cook Time (minutes) 9 Ready In (minutes) 24

Ingredients Amount Measure Ingredient 1/3 cup all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon baking powder 1/4 cup Margarine spread, fat-free, tub 4 tablespoons Peanut butter, smooth style, without salt 1 tablespoon brown sugar, light 1/2 cup sugar substitute (splenda) 1 large egg, beaten Steps Sequence Step 1 Preheat oven to 375 degrees. 2 Grease cookie sheet lightly. 3 Sift flour, baking soda, and baking powder. 4 Work margarine and peanut butter with spoon until creamy. 5 Gradually add brown sugar replacement to margarine and peanut butter. Continue working until light. 6 Add granulated sugar replacement and egg; beat well. 7 Mix in dry ingredients thoroughly. 8 Drop by teaspoonfuls onto cookie sheet; flatten with tines of fork in a criss-cross pattern. 9 Bake until done, 8-10 minutes.