Recipe Name Minestrone Soup Submitted by Molly Mable Recipe Description Better than Olive Garden Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 90 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 2 cups Beans, navy, canned 2 cups Beans, canned (any, unseasoned) 2 cups Beans, kidney, mature seeds, sprouted, raw 2 cups green beans,canned 1 can, 15 oz (303 x 406) tomato sauce 3 cups tomatoes canned, diced 1 teaspoon garlic minced 2 stalks small (5" long) celery 1/4 cup olive oil 6 1/2 large sliced baby carrots 3/4 cup, chopped Onion, chopped 1 small zucchini 1 cup elbow shaped macaroni 1 1/2 teaspoons salt 1 teaspoon black pepper 1 tablespoon italian seasoning 3 cups Spinach 1 cup, shredded Cabbage 4 cups broth, vegetable, swanson, fat free Steps Sequence Step 1 Saute onion, celery, garlic and zuchinni in the olive oil.Mix allother ingredients together and simmer for 1 hour. 2 Serve with parmesean cheese on top of each bowl.