Recipe Name Cauliflower Bacon soup Submitted by Guest Recipe Description Delicious soup Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 head, medium (5-6" dia) Cauliflower, broken into florets 1 cup, chopped Carrots 1 small Onion, chopped 4 cups chicken broth (10.5 ounce can) 1/2 cup light cream 2 tablespoons all-purpose flour 4 tablespoons butter 6 medium slices (packed 20/lb) bacon Steps Sequence Step 1 Saute bacon and onion until bacon is crisp and onions are carmelized. Add carrots and cauliflower. Cook on low for 15 minutes. Add broth. In a separate pan stir flour and butter together add the milk and simmer until thickened. Add to the broth and vegetable mixture. Serve with rolls.