Recipe Name thats italian soup Submitted by Guest Recipe Description Quick soup with lots of veggies and ground beef. Quantity 0 Quantity Unit 7 quart dutch overn Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 2 pounds blade roast 2 cups, chopped Carrots 2 cups, diced celery 2 cups, chopped Onion, chopped 28 ounces diced tomatoes (28 oz can) 11 cups (8 fl oz) water 4 teaspoons beef bouillon cube 4 tablespoons basil, dried 2 teaspoons oregano, dried 2 teaspoons parsley, chopped (dried) 0.5 teaspoons black pepper 2 cups green beans,frozen 8 ounces pasta shells, small Steps Sequence Step 1 brown ground beef. Drain. Add all but green beans. Bring to boil. Reduce heat to simmer. Simmer 20 minutes. Add beans and noodles. Simmer additional 15 minutes.