Recipe Name Beef Stew Submitted by catmaran Recipe Description My basic recipe with additions for flavour Quantity 1 Quantity Unit pot Prep Time (minutes) 20 Cook Time (minutes) 240 Ready In (minutes) 260

Ingredients Amount Measure Ingredient 1 pound beef stew meat, cut into 1 inch cubes 1 medium (2-1/2" dia) Onion, chopped 2 cups, shredded Cabbage, chopped 1 cup, cubes Rutabagas 1 can (303 x 406) peas 2 cups, chopped carrot,chopped 1 packet Lipton Onion Soup Mix 1 can (10.75 oz) campbells cream of tomato soup 1 can (6 oz) tomato paste 6 medium (2-1/4" to 3-1/4" dia.) potatoes cubed Steps Sequence Step 1 chop and put all in pot cook at 300 for 3-4 hrs