Recipe Name Oriental Glazed Chicken Submitted by CamilleH53 Recipe Description Can't remember where I found this recipe, but I've been making it since 1983 and everyone seems to really like it. I usually use chicken tenders instead of the breast these days. Quantity 2 Quantity Unit tablenspoons Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1/3 cup soy sauce, lite, (shoyu) 2 tablespoons olive oil, extra virgin 6 teaspoons Asian Chili Sauce 1/4 cup honey 1 teaspoon salt 1/2 teaspoon ground ginger 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper 1 breast, bone and skin removed chicken, cut into strips Steps Sequence Step 1 Mix all marinade ingredients together and pour over chicken. Cover and refrigerate for a minimum of 1-hour. Bake at 375-degrees on broiler pan; turning once and basting occasionally.