Recipe Name pasta with Pancetta and Leeks Submitted by hpblack Recipe Description Quick, easy, delicious Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 12 ounces spaghetti 3 leek Leek, white & light green part, sliced 1 tablespoon Butter, light, Land o lakes 4 fliud ounces wine, dry white 2 fliud ounces cream, half and half, fat free 2 fliud ounces heavy cream 1 teaspoon shaved parmesan 1 serving Turkey Bacon, Butterball Steps Sequence Step 1 Cook pasta. Saute bacon and leeks. Add butter pour in wine and reduce, Add cream and half and half. Add cooked pasta and top with parmesan cheese.