Recipe Name chicken and rice soup Submitted by Guest Recipe Description chicken and rice soup Quantity 0 Quantity Unit Prep Time (minutes) 120 Cook Time (minutes) 30 Ready In (minutes) 150

Ingredients Amount Measure Ingredient 4 pounds, raw whole chicken 2 cups Rice, black 1 large (7-1/4" to 8-1/2" long) Carrots, raw 3 stalks small (5" long) celery 16 fliud ounces wine, dry white Steps Sequence Step 1 boil and stuff