Recipe Name Mini Meatloaves Submitted by lyn10 Recipe Description for diet breakdown Quantity 10 Quantity Unit mini meatloaves Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 12 ounces Beef, ground, 5% fat 12 ounces 97% fat free turkey breast 1 extra large eggs 1/4 cup oatmeal 1/4 cup parsley, chopped 1/4 cup Ketchup 3 tablespoons milk 3/4 cup, chopped Onion, chopped 3/4 teaspoon salt 1/8 teaspoon black pepper 1 1/2 teaspoon Worcestershire sauce Steps Sequence Step 1 Preheat oven to 350 F - Coat 10 muffin cups with cooking spray 2 Mix Beef, Turkey, egg, oats, parsley, 2 tablespoons ketchup, milk, onion, salt and pepper in a large bowl 3 Form the mixture into 10 balls and place in the prepared muffin cups, Combine the remaining 2 T ketchup and Worcestershire sauce and spread about 1/2 teaspoons over each mini meatloaf 4 Place the muffin pan on a baking sheet Bake the meatloaves until the internal temp reaches 160 deg. F 1 hour Pour off fat before serving